Created for expats living in Japan

10 Delicious Fruit Toast Recipes

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This article is originally posted by Hinatao Energy in Japanese, translated by Japan Living Guide.

Delicious fruit toast made with seasonal fruit will give you a boost in the morning and vitamin-rich fruit toast is also a great snack. In this article, you will find fruit toast recipes that are varied and easy to prepare.

1. Peach Mozzarella Toast


This fruit toast is topped with peach mozzarella. You can also enjoy it topped with honey or olive oil.

Ingredients


1 slice bread


3 pieces canned peaches


1 small ball mozzarella cheese


Method

STEP1
Toast the bread.

STEP2
Cut the peaches and mozzarella into thin strips.

STEP3
Arrange the peaches and mozzarella on the toasted bread.

2. Chocolate Banana Marshmallow Toast

The melted marshmallows and chocolate make it a very satisfying toast.

Ingredients


1 slice bread


half a bar chocolate


5-7 pieces marshmallows


1 banana


Method

STEP1
Cut the banana into round slices and crush the chocolate.

STEP2
Place the bananas on the bread and spread the marshmallows on top.

STEP3
Place the crushed chocolate on top.

STEP4
Bake it in the oven until the chocolate is melted and the marshmallows are browned.

3. Crepe-Style Fruit Toast

Crepe-style fruit toast with bananas, whipped cream, chocolate and sliced almonds.

Ingredients


1 slice bread


1 banana


whipped cream


1 chocolate deco pen


sliced almonds


Method

STEP1
Toast the bread.

STEP2
Spread the whipped cream on the toast and the sliced banana.

STEP3
Decorate with Deco Pen chocolate (warmed-up) and sprinkle with sliced almonds.

4. Honey Banana Yoghurt Toast

Fruit toast with yoghurt, bananas and honey is healthy and ideal for breakfast. Adding cream cheese to the yoghurt gives it a thicker flavour. The cream cheese can be brought to room temperature in advance to make it easier to mix.

Ingredients


1 slice bread


1 banana


2 tbsp yoghurt


1 and 1/2 tbsp cream cheese


honey (optional)


Method

STEP1
Toast the bread.

STEP2
Mix yoghurt and cream cheese together.

STEP3
Place the step2 on the toast.

STEP4
Spread sliced banana on the toast.

STEP5
Drizzle some honey on top

5. Fruit Toast with Pears

Toast with pears, cream cheese and lemon is delightfully refreshing.

Ingredients


1 slice bread


1/4 pear


a few slices lemons


lettuce


2 tbsp cream cheese


Method

STEP1
Toast the bread.

STEP2
Peel and slice the pear.

STEP3
Spread cream cheese on toast.

STEP4
Arrange the sliced pears on a bed of lettuce, and layer the sliced lemons.

6. Fruit Toast with Apples

You can also fry the apples in butter and add some sugar.

Ingredients


1 slice bread


1/4 apple


1 tsp butter


cinnamon powder


Method

STEP1
Toast the buttered bread.

STEP2
Spread the peeled and sliced apples on the bread.

STEP3
Sprinkle with cinnamon powder

7. Toast with Kiwis and Prosciutto

The combination of kiwis and prosciutto ham creates a delicious flavor.

Ingredients


1 slice bread


1/2 kiwi


1 tbsp cream cheese


4 slices prosciutto


Method

STEP1
Toast the bread.

STEP2
Spread cream cheese on toast.

STEP3
Spread the peeled and sliced kiwis on toast.

STEP4
Arrange the prosciutto.

8. Muscat Grapes and Cream Cheese Toast

This toast combines the cream cheese's delightful acidity and the muscat's sweet flavor.

Ingredients


1 slice bread


1 tbsp cream cheese


muscat grapes 


Method

STEP1
Toast the bread.

STEP2
Cut the muscat grapes in half and remove the seeds if any.

STEP3
Spread cream cheese on toast.

STEP4
Arrange the muscat grapes on the toast.

9. Cheese Toast with Persimmons

Persimmon and cheese may seem like an odd combination, but the sweetness of the persimmon and the saltiness of the cheese make this toast addictive. If you have some prosciutto, you can also top it.

Ingredients


1 slice bread


1 persimmon


shredded cheese


Method

STEP1
Peel and chop the persimmon and arrange on the bread.

STEP2
Spread the cheese on top.

STEP3
Bake it in the oven until the cheese melts.

10. Buttered Toast with Mandarin Oranges and Sweet Bean Paste

This is a classic Nagoya's morning dish.It is an unexpected combination however, all the ingredients are perfectly matched and delicious.

Ingredients


1 slice bread


1 tbsp sweet bean paste (anko)


canned mandarin oranges


1 tbsp butter


Method

STEP1
Toast the buttered bread.

STEP2
Spread the anko (sweet bean paste) and mandarin oranges.

 

Fruit toast can be arranged in a wide variety of ways, so you will never get tired of it. It is so easy to prepare that you can also enjoy making it with your children.

This content's writer HINATAO ENERGY provides gas and electricity services in English in and around Tokyo. Please contact them if you would like to find out more about their services.